Optimal foraging theory (MacArthur and Pianka, 1966; Charnov, 1976; Stephens and Krebs, 1986) assumes that organisms forage in such a way as to maximize their fitness measured as energy intake rate. These models assume a homogeneous environment with several resource types that a consumer encounters sequentially, and predict the optimal consumer diet. This line of research led to the prey model (also called the ”diet choice”; Charnov, 1976). The basic assumption here is that individuals do not compete for food. The classical example of such a situation is the experiment with great tits where a single animal feeds on two food types delivered on a conveyor belt (Krebs et al., 1977; Berec et al., 2003) which assures that prey are not depleted by predation. Certainly, this is a very unrealistic assumption, and I am interested to understand how predictions of the optimal foraging theory are shaped when population dynamics of resources and/or consumers are considered (Krivan, 1996; Krivan and Sikder, 1999; Krivan and Eisner, 2003). The game theoretical approach to optimal foraging is presented in Cressman et al. (2014).
Krivan, V., Vrkoc, I. 2004. Should handled prey be considered? Some consequences for functional response, predator-prey dynamics and optimal foraging theory. Journal of theoretical Biology, 227:167-174.